Canapés |
Cocktail shami kebab
Minced lamb cutlets with lentils and spices, fried in egg batter |
Shahi Paneer tikka
Cottage Cheese cubed, marinated and cooked in tandoor |
| |
Starters |
Seekh kebabs
Spicy minced lamb prepared in a traditional tandoor |
chicken Grill
Chicken marinated in spicy yoghurt cooked in a tandoor oven |
Cocktail Vegetable Samosas
Triangular pastry parcels filled with mixed vegetables |
Fried Masalla fish
Cod marinated in Sapna's special spices and fried in batter |
Dahi Vada
|
| |
Main Course |
Chicken Dhania
Tender succulent pieces of chicken cooked with a mixture of spices |
Lamb Rara
A unique blend of spices cooked in an Indian wok with lean, succulent lamb pieces. |
Mixed vegetable haandi
Assorted fresh garden vegetables cooked in mild spices |
Channa Masalla
Chick peas cooked with fresh ginger herbs and spices |
Daal tarka
Lentils cooked with herbs and spices flavoured with garlic |
Chicken Biryani
Specially prepared Basmati rice with boneless chicken |
Pilao Rice
Specially prepared Basmati rice with saffron |
Naan Bread
Leavened freshly baked Indian style bread made in a clay oven |
Leaf Salad
A fresh iceberg lettuce salad consisting of various garden vegetables |
Chutney
Selection of raita and chutneys |
| |
Dessert - Buffet selection |
Kulfi
Traditional Indian cone shaped ice cream available in, Plain, Pistachio, Almond & Mango flavours |
Gajar Halwa
Traditional dessert with carrots cooked in a special sweetened cream, served hot |
Kheer
Rice pudding with traditional Indian flavourings |
Mutanjan
Multi coloured sweet rice with cherries and a mixture of nuts |
Ras Malai
Traditional Indian dessert made from dairy produce |
| |
Afters |
| Tea / Coffee |
Fruit Medley
A delightful blend of tropical and Mediterranean fruits |
Our Menu
